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Recently posted jobs
Food • Logistics
Performs goods-in, stock control, weighing, product specification checks, storage, stock rotation, and weekly stocktakes in a food production environment. The role supports the butchery team, maintains hygiene and housekeeping standards, follows HACCP and food safety procedures, reports issues and unsafe conditions, and complies with health and safety requirements. Basic IT skills and induction training are provided.
Food • Logistics
Design and analyse supply chain KPIs and business data to improve product availability, customer experience and reduce costs. Lead cross-functional projects, develop and implement supply chain solutions, maintain ERP data accuracy, coordinate logistics and planning improvements, and work with BT/BI teams to build reporting.
Food • Logistics
Supervise depot transport operations, ensuring timely route dispatch, driver performance, vehicle safety, maintenance, and regulatory compliance. Monitor schedules and delivery performance using technology, coach and motivate drivers, manage absence and disciplinary processes, coordinate training, investigate incidents, and reduce delivery damages and shortages. The role also requires accurate reporting, effective team organization, and strong customer service in a high-volume distribution environment.
Food • Logistics
Plan and coordinate daily multi-drop delivery routes, optimise fleet and truck space, monitor KPIs and costs, ensure tachograph and driving-hour compliance, liaise with managers, and improve routing efficiency.
Food • Logistics
Lead transport operations for a distribution function of approximately 200 colleagues. Manage performance, service levels, costs, compliance, employee relations, recruitment, development, reporting, external transport providers, health and safety, and continuous improvement. Collaborate across the business to execute operational strategy, achieve KPIs, maintain auditable standards, and promote a high-performance culture.
Food • Logistics
The Demand Planning Manager leads the demand planning function, ensuring forecast accuracy and product availability, while managing a team and collaborating across departments.
Food • Logistics
Lead development and governance of vendor compliance frameworks, manage vendor performance and escalations, build KPIs/dashboards, integrate regulatory changes, and report compliance insights to executive leadership while collaborating cross-functionally to minimise supply disruptions.
Food • Logistics
Manages national hospitality accounts to drive profitable growth, expand business, resolve customer escalations, develop annual plans, and execute account strategies. Leads new product initiatives, RFP responses, program rollouts, customer presentations, pricing, quotes, supplier contracts, and brand compliance. Collaborates with corporate and field sales teams, management groups, GPOs, suppliers, and internal stakeholders while identifying cost reductions and continuous-improvement opportunities.
Food • Logistics
Provides manufacturing finance reporting and analysis, including KPI reporting, operating expense forecasting, working capital analysis, capital expense oversight, product costing, inventory management, and accounting close support. Monitors variances and trends, prepares recurring management reports, and supports manufacturing strategy projects with actionable financial insights.
Food • Logistics
Serve as a strategic FP&A partner owning planning, forecasting, budgeting, and performance management. Build models, deliver executive dashboards, analyze margin and spend trends, support pricing/contract decisions, lead financial reviews, and drive cross-functional initiatives to optimize profitability and working capital.
Food • Logistics
The internship program provides real-world experience, mentoring, and engagement with projects, preparing students for future careers in various business fields.
Food • Logistics
Coordinates global product development projects, including design briefings, supplier quotations, timelines, pre-production approvals, product specifications, regulatory compliance, safety assessments, formulation documentation, and sustainable packaging quality. Collaborates with sales, engineering, marketing, quality, procurement, planning, and manufacturers to support cosmetics and personal care product launches.
Food • Logistics
Outside sales role selling hospitality amenities, textiles, FF&E, janitorial and MRO products to hotels and accounts in an assigned territory. Uses consultative selling, CRM and analytics to grow accounts, forecast results, set up new customers, manage collections, coordinate cross-functional support, and meet sales and profit targets. Requires regular travel and territory management.
Food • Logistics
Prepare and analyze financial reports, general ledger entries, balance sheet reconciliations, and P&L variance analysis. Produce consolidated financial statements, manage accruals, payments, cash schedules, and payroll journal entries. Ensure SOX compliance, assist annual profit planning, research financial questions, and maintain company record keeping.
Food • Logistics
Remotely sell Guest Supply products to hospitality customers, build and maintain client relationships, prepare quotes and process orders, meet sales targets and KPIs, and coordinate with operations and customer service to ensure timely delivery and customer satisfaction.
Food • Logistics
Drive new-account revenue within the Independent hotel market by prospecting, building relationships, presenting textile and Guest Supply solutions, negotiating terms, onboarding new customers, collaborating with regional sales and corporate teams, and managing territory plans and CRM pipeline. Support Manchester Mills textile sales and participate in trade shows and cross-functional projects.
Food • Logistics
Perform liquid cosmetics blending operations, operate processing equipment, follow GMP/SOPs, maintain documentation, troubleshoot production issues, support safety and housekeeping, and suggest process improvements to meet productivity, quality, delivery, and cost goals.
Food • Logistics
Remote-focused sales role targeting new mid-size hotel group accounts. Develop and execute prospecting strategies, build pipeline, negotiate contracts, onboard new customers, and manage existing account relationships. Collaborate with field and corporate teams, use CRM and analytics to track opportunities and performance, and travel to client meetings, trade shows, and events.
Food • Logistics
Outside sales role selling hospitality amenities, textiles, and MRO products to hotels and management groups. Build and maintain customer relationships, identify new opportunities, forecast territory sales, use CRM and analytics tools, coordinate internal teams, and meet sales and profitability targets. Frequent travel and account management required.
Food • Logistics
Perform financial analysis and modeling to optimize supply chain costs (transportation, warehousing, inventory, supplier pricing). Produce forecasts, variance analysis, budgeting, and reporting; identify cost-saving opportunities and recommend operational improvements to leadership.
